Lisätiedot

Alue

Alentejo

Tasting muistiinpanoja

It is extremely aromatic and balsamic and boasts a very fresh citrus flavour with an intense taste that lingers in the mouth for a very long time

Nauti

Ideal served with shellfish and grilled blue fish and it is a very refreshing wine on its own, for the summer. Its powerful aroma even permits to have it “on the rocks” as an aperitif

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

White Wine

Vuosi

2019

Paino

1.5

Cast

Arinto

Alkoholi

13,5%

Vinkkejä

The grapes are softly and slowly crushed in a pneumatic press. the juice is filtered statically and left for a period of 48 hours at a loe temperature. The fermentation takes place in stainless steel vats for a period of 30 days at 12ºC

Viininvalmistaja

Nelsn Martins

Ikääntyminen

6 months in bottle