Data sheet

Region

Alentejo

Tasting Notes

It is extremely aromatic and balsamic and boasts a very fresh citrus flavour with an intense taste that lingers in the mouth for a very long time

Enjoy

Ideal served with shellfish and grilled blue fish and it is a very refreshing wine on its own, for the summer. Its powerful aroma even permits to have it “on the rocks” as an aperitif

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

White Wine

Year

2019

Weight

1.5

Cast

Arinto

Alcohol

13,5%

Vinification

The grapes are softly and slowly crushed in a pneumatic press. the juice is filtered statically and left for a period of 48 hours at a loe temperature. The fermentation takes place in stainless steel vats for a period of 30 days at 12ºC

Wine Maker

Nelsn Martins

Ageing

6 months in bottle