Lisätiedot

Alue

Alentejo

Tasting muistiinpanoja

Exuberant and complex bouquet of black fruits harmoniously combined with aromatic hints (menthol and tobacco) as well as with notes of spices. Well-balanced, round, rich taste of fruits and spices, good concentration of tanins, long persistence

Nauti

Full flavoured and roasted red meats, game and pork

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

Red Wine

Vuosi

2012

Paino

1.5

Cast

Alicante Bouschet, Aragonez, Cabernet Sauvignon and Touriga Nacional

Alkoholi

15%

Vinkkejä

Total Destemming. Maceration before fermentation during 48h. Fermentation with controlled temperature (22ºC-28ºC) in open vats (lagares) with automatic pigeurs. Malolatic Fermentation in oak barrels

Täydellinen happamuus

5.9 g/l

Viininvalmistaja

Alexandre Relvas

Ikääntyminen

18 Months in 400L french oak barrels

Ph Ph Ph

3.52