Lisätiedot

Alue

Alentejo

Tasting muistiinpanoja

Deep grenade colour. Good aromatic intensity with aromas of black ripe fruits, cocoa and roasted nuts. Soft flavour with tannins of raisins and wild berries, full-bodied and fresh, long finish

Kulutus

16 - 17ºC

Nauti

Goes well with roasted lamb, lamb stew or game from fur-bearing animals

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

Red Wine

Vuosi

2011

Paino

1.5

Cast

Trincadeira, Aragonez, Alicante Bouschet

Alkoholi

14,5%

Vinkkejä

The grapes were slightly crushed with total destemming, process after which the alcoholic fermentation followed, in stainless steel vats with moderate mechanical stepping. Maceration was performed for 10 days under a controlled temperature of 24 ºC

Täydellinen happamuus

5.80 g/l

Ikääntyminen

12 months in French and American oak casks, after which a slight filtration occurred. It then aged for 30 months in bottle in the cellar

Ph Ph Ph

3.50