Technische Daten

Region

Douro

Verkostungsnotizen

On the nose, red fruits combined with floral notes. On the palate have a great volume, with soft tannins and an elegant and balanced finish

Verbrauch

16 - 18ºC

Genießen

Excellent with all kinds of meat dishes, especially to accompany grilled meats

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2016

Gewicht

1.5

Gusseisen

Tinta Roriz and Touriga Nacional

Alkohol

13.5%

Vinifikation

The grapes were picked by hand and were brought to the winery. The grapes were totally destemmed and fermented in stainless steeltanks with soft hand macerations and with temperature controlled

Gesamtsäure

4,8 g/l

Weinbauer

Teresa Batista

Alterung

50% of the lot aged 6 months in French oakbarrels

Ph

3,69