Technische Daten

Region

1.5

Verkostungsnotizen

Fruity aroma with very elegant and discreet minerality. Berries and spices, fresh, with a fruity lasting finish

Genießen

Lamb dishes, appetisers, cheeses, pastas and Mediterranean cuisine

Flaschengröße

White meats, pastas dishes and grilled seafood

Land

Portugal

Typ

Red Wine

Jahr

2015

Gewicht

1.5

Gusseisen

Tinta Roriz/Tempranillo and Touriga Nacional

Alkohol

13%

Vinifikation

Hand picked grapes, reception with full destemming, followed by crushing and cooling. Fermentation between 22 -- 26 ºC during 7 days with smooth maceration

Gesamtsäure

5.39 g/dm3

Weinbauer

Rui Roboredo Madeira

Alterung

1 year in Stainless steel vats

Ph

3.69