Produktinformation

Region

Alentejo

Smagnoter

Sparkling wine produced in hot climate regions, with notes of tropical fruits, complexed by the contact with the yeast. Soft and persistent in mouth, presenting a thin bubble that softly disappears.

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Hvidvin

Vægt

2

Alkohol

11,5%

Vinifikation

The basis of this sparkling wine is vinified variety by variety. The alcoholic fermentation takes place in steel deposits at controlled temperature

Vinproducent

Nelson Rolo

Aldring

The second fermentation takes place in the bottle, for about 6 months, until the “degorgement”