Produktinformation

Region

Douro

Smagnoter

The aromas are intense and fresh with apricot and passion fruit in evidence. In the mouth it’s vibrant and crisp, showing good acidity and elegant mineral, leading to a long, refreshing final

Forbrug

10 - 12oC

Nyd det

Enjoy with salads, fish and shellfish dishes

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Hvidvin

År

2020

Vægt

1.5

Cast

Viosinho (40%), Gouveio (30%) and Malvasia Fina (30%)

Alkohol

13%

Vinifikation

Fermentation in stainless steel vat. Temperature between 14ºC and 16ºC

Total surhed

5,6 g/dm3

Vinproducent

Paulo Coutinho

Ph

3,26