Produktinformation

Region

Douro

Smagnoter

Elegant and vibrant wine, very gastronomic

Forbrug

16 - 18ºC

Nyd det

Spiced red meat dishes, cured sheep cheeses and a good cod fish

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Rødvin

År

2015

Vægt

1.5

Cast

Touriga Franca, Tinta Roriz, Tinta Barroca and Touriga Naciona

Alkohol

14%

Vinifikation

Total destemming, followed by soft press of the grapes. Pre fermentation maceration for 3 days. Alchoolic fermentation with moderate temperature control and daily manual pumpimg. Post fermentation maceration for 2 weeks

Total surhed

4.9 g/l

Vinproducent

Rui Cunha

Aldring

14 months

Ph

3.56