Produktinformation

Region

Bairrada

Smagnoter

"Very thin, complex notes of anise, balsamic, sweet raspberry fruit, light chocolate. Fresh and concentrated, rusk soft and elegant tannins of the first, with power and great structure, spicy, complex and rich."

Forbrug

16 - 18ºC

Nyd det

Hunting dishes

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Rødvin

År

2004

Cast

Cabernet Sauvignon, Merlot and Petit Verdot

Vinifikation

Total destemming, and separated fermentation in small vats using mechanical or manual tread. Malo-lactic fermentation in partially new wood and rest in new barrels for up to 18 months

Vinproducent

Raquel Carvalho/ Carlos Campolargo

Aldring

18 months