Produktinformation

Region

Alentejo

Smagnoter

Aroma of red berry fruits from the Touriga Franca variety with spicy elements from Tinta Miúda. Cabernet Sauvignon provides structure and elegance with Alicante Bouschet contributing balance and intensity.

Nyd det

Red meats, roast beef and grilled meats.

Land

Portugal

Type

Rødvin

År

2017

Vægt

1.5

Cast

Alicante Bouschet, Syrah, Cabernet Sauvignon, Touriga Franca

Alkohol

14,5 %

Vinifikation

Temperature controlled fermentation (22-25ºC) in small stainless steel tanks with robotic plunging and also in rotary fermentation tanks.

Total surhed

6.8 g/l

Vinproducent

David Baverstock og Luís Patrão

Aldring

Aged for 6 months in French and American oak barrels followed by a further 6 months in bottle before market release

Ph

3,58

Priser

15,5 points in Wine Magazine Portugal;Bronze medal International Wine Challenge 2014;Silver medal Decanter World Wine Awards 2013 (2011);Silver medal Concours Mondial de Bruxelles 2012 (2010);Silver medal International Wine Challenge 2010 (2008).