Dataark

Regionen

Alentejo

Smak av notater

It is unique in its pink colour, with an elegant and harmonious aroma and palate, finishing with distinct persistence.

Forbruket

10ºC

Stor flaske

White meats, pastas dishes and grilled seafood

Land

Portugal

Type

Sparkling Wine

År

2014

Vekt

2

Cast

Touriga Nacional

Alkohol

13%

Vinifisering

Partially fermented in French oak barrels and stainless steel tanks, with lees aging and stirring for six months. Second fermentation in the bottle by the classic “méthod champenoise” followed by another 36 months of lees aging and stirring

Total surhet

6.6 g/l

Vinprodusent

Pedro Baptista

Ph

3.03