- Ny
Quinta de S. Francisco 2017 Red Wine
The Companhia Agrícola do Sanguinhal was founded in 1926 by Abel Pereira da Fonseca . Nowadays, this company is dedicated to the exploration of three estates in the demarcated region of Óbidos - Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de S. Francisco.
Located 40 minutes away from Lisbon, these estates represent the most prestigious Óbidos DOC wines.
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The Companhia Agrícola do Sanguinhal was founded in 1926 by Abel Pereira da Fonseca . Nowadays, this company is dedicated to the exploration of three estates in the demarcated region of Óbidos - Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de S. Francisco.
Located 40 minutes away from Lisbon, these estates represent the most prestigious Óbidos DOC wines.
Fr8117
2 eks.
Dataark
- Regionen
- Lisboa
- Smak av notater
- Ruby colour.On the note it feels a mix of Red fruits with chocolate notes stemming from the ageing in wood.Very smooth and spicy on the mouth. Intense and persistent finish
- Forbruket
- 16 - 18ºC
- Nyt
- Meat, cooked vegetables and pastas
- Stor flaske
- White meats, pastas dishes and grilled seafood
- Land
- Portugal
- Type
- Red Wine
- År
- 2017
- Vekt
- 1.5
- Cast
- Castelão, Aragonez and Touriga Nacional
- Alkohol
- 13.5%
- Vinifisering
- Grapes are completely destemmed and slightly crushed, then transferred to steel vats. Fermentation under controlled temperature of (25-27 C), during 15 days
- Vinprodusent
- Miguel Móteo
- Aldring
- After 12 months of ageing in French and American oak barrels
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The Companhia Agrícola do Sanguinhal was founded in 1926 by Abel Pereira da Fonseca . Nowadays, this company is dedicated to the exploration of three estates in the demarcated region of Óbidos - Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de S. Francisco.
Located 40 minutes away from Lisbon, these estates represent the most prestigious Óbidos DOC wines.
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