- Ny
Pedra Cancela Seleção do Enólogo 2016 Red Wine
The Quinta Pedra da Cancela is the fruit of the passion for the wine of the Gouveia family. The winemaking operation has been a family activity for several generations, in the beginning they were delivering their grapes at the Adega Cooperativa. In 1999, with the end of the superior studies in Viticulture and Enology of João Paulo Gouveia, son of João Coelho Gouveia, they decide to create their own wine. The vineyards were restructured, others were acquired and a modern wine cellar was built and with a high technology, all respecting the culture of the Dão demarcated region. In 2014 the name of the company became Pedra Cancela Vinhos do Dão Lda
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The Quinta Pedra da Cancela is the fruit of the passion for the wine of the Gouveia family. The winemaking operation has been a family activity for several generations, in the beginning they were delivering their grapes at the Adega Cooperativa. In 1999, with the end of the superior studies in Viticulture and Enology of João Paulo Gouveia, son of João Coelho Gouveia, they decide to create their own wine. The vineyards were restructured, others were acquired and a modern wine cellar was built and with a high technology, all respecting the culture of the Dão demarcated region. In 2014 the name of the company became Pedra Cancela Vinhos do Dão Lda
PCSR6946
11 eks.
Dataark
- Regionen
- Dão
- Smak av notater
- Color ruby. Intense aromas of red fruits, ripe plum and touches of cocoa. In the mouth it reveals a freshness and a soft body and elegant tannins characteristic of Dão wines. Very soft, nice and long finish
- Forbruket
- 16ºC
- Nyt
- Serve well with red meat and soft cheese
- Stor flaske
- White meats, pastas dishes and grilled seafood
- Land
- Portugal
- Type
- Red Wine
- År
- 2016
- Vekt
- 1.5
- Cast
- Touriga Nacional, Alfrocheiro and Tinta Roriz
- Alkohol
- 13,3%
- Vinifisering
- Fermentation with gentle maceration and temperature control between 24º and 26º C
- Total surhet
- 5,4 g/L
- Vinprodusent
- João Paulo Gouveia
- Aldring
- 6 months in Allier oak barrels and 3 months in basement stage
- Ph
- 3,65
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The Quinta Pedra da Cancela is the fruit of the passion for the wine of the Gouveia family. The winemaking operation has been a family activity for several generations, in the beginning they were delivering their grapes at the Adega Cooperativa. In 1999, with the end of the superior studies in Viticulture and Enology of João Paulo Gouveia, son of João Coelho Gouveia, they decide to create their own wine. The vineyards were restructured, others were acquired and a modern wine cellar was built and with a high technology, all respecting the culture of the Dão demarcated region. In 2014 the name of the company became Pedra Cancela Vinhos do Dão Lda
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