Dataark

Regionen

Douro

Smak av notater

Great structure and grip. It is linear, distinctly mineral and refreshing, with notes of fresh fruit

Nyt

Roasted kid goat, sausages, oven-baked cod or vegetarian dishes based on legumes

Stor flaske

White meats, pastas dishes and grilled seafood

Land

Portugal

Type

Red Wine

År

2018

Cast

Baga

Alkohol

11,5%

Vinifisering

It was fermented in open lagares and in closed tanks where it went through carbonic maceration and where it remained for 4 weeks, before completing its fermentation in wooden vats

Total surhet

5.4 g/dm3

Vinprodusent

Dirk Niepoort

Aldring

20 months