Datasheet

Region

Península de Setúbal

Tasting Notes

Clear topaz. Intense aroma of muscatel, floral, spices, raisins and nuts. Taste round, very soft and fresh. Long and fresh finish.

Consumptie

18ºC

Veel plezier

As an aperitif or digestive or as an accompaniment to desserts.

Bottle

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Fortified

Ja

2018

Gewicht

1.5

Alcohol

18,5%

Vertaling:

Fermented in cement tank without temperature control. Once de-stemmed, the grapes ferment with the film. During the winter (5-6 months) the wine is maintained with the pasta and then removed. The pasta is pressed and this press wine is separated.

Totale Acid

5,5 gr

Wine Maker

Luís Camacho Simões

Leeftijd

2 years in stainless steel and wood barrels.

Ph

3,5