Datasheet

Region

Alentejo

Tasting Notes

Very clean, exotic and intense and shows all the expressiveness of the variety. Notes of tropical fruit, cut grass, asparagus, lime and some candied fruit

Consumptie

10 - 12ºC

Veel plezier

Seafood, grilled fresh fish, white meats and as an aperitif

Bottle

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

White Wine

Ja

2015

Gewicht

1.5

Cast

Sauvignon Blanc

Alcohol

12,5%

Vertaling:

Pressing by pneumatic press at 2ºC. Alcoholic fermentation and aging at low temperatures remaining on the lees with slight battonage for 1 month before bottling

Totale Acid

6,2 g/l

Wine Maker

Pedro Pereira Gonçalves

Ph

3,3