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Quinta de Marrocos Colheita 2000 Port Wine
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Quinta de Marrocos Colheita 2000 Port Wine

Quinta de Marrocos vineyards extend up to 180m altitude, on terraces supported by stone walls. Exposure to the north is one of the key points, favoring a slow maturation of grapes: the altitude offers warm temperatures, the river breeze cools the vineyards at night. The average slope of 80% prevents mechanization, requiring an "heroic" viticulture. All work is manual, a century-old heritage that we want to keep, in respect for the age of the vines and the quality of the grapes. The low yields are inherent to this type of vines, without irrigation, in low fertility and a slightly acid pH schist soils

73,80 €
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Paluupolitiikka

Quinta de Marrocos vineyards extend up to 180m altitude, on terraces supported by stone walls. Exposure to the north is one of the key points, favoring a slow maturation of grapes: the altitude offers warm temperatures, the river breeze cools the vineyards at night. The average slope of 80% prevents mechanization, requiring an "heroic" viticulture. All work is manual, a century-old heritage that we want to keep, in respect for the age of the vines and the quality of the grapes. The low yields are inherent to this type of vines, without irrigation, in low fertility and a slightly acid pH schist soils

Quinta de Marrocos
Qmc7725
4 Tuotteet

Lisätiedot

Alue
Douro
Tasting muistiinpanoja
This Colheita is sweet and has an overpowering variety of tastes and flavours, which makes it unique and appetising. Is extremely delicate and has a great deal of finesse. Having spent so much time in cask it has an incomparable oxidized bouquet
Kulutus
17ºC
Nauti
Ideal to be served in its own or with cheese, chocolate cake, coffee pudding
Pullon koko
White meats, pastas dishes and grilled seafood
Country
Portugal
Tyyppi
Fortified
Vuosi
2000
Paino
1.5
Cast
Touriga Nacional, Sousão, Tinta Amarela, Tinta Barroca
Alkoholi
20.8%
Vinkkejä
Foot-trodden in granite vats
Täydellinen happamuus
105.4 g/dm3
Viininvalmistaja
Rita sequeira
Ph Ph Ph
3.6
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