Romaneira is a fine wine producer located in the Douro Valley (Portugal), owning one of the five largest estates in the region (400 hectares)
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It has a powerful tannic structure which promises a very good and long ageing potential
Pullon koko
White meats, pastas dishes and grilled seafood
Country
Portugal
Tyyppi
Fortified
Vuosi
2016
Paino
2
Cast
Touriga Nacional, Touriga Franca and Tinto Cão
Alkoholi
9%
Vinkkejä
The grapes were trodden by foot in the traditionalbway, in the stainless steel lagares of our new winery, and fermented with temperature control at 28°C, where a disciplined and intense treading isfundamental for a good final result
Viininvalmistaja
Antonio Agrellos
Ikääntyminen
This wine aged 20 months in wooden barrels in the cellars of the Quinta before bottling. It should age in bottle for 8 to 15 years before attaining the complexity and bouquet characteristic of a Vintage