- Uusi
Peninsula de Lisboa 2019 Red Wine
The Companhia Agrícola do Sanguinhal was founded in 1926 by Abel Pereira da Fonseca . Nowadays, this company is dedicated to the exploration of three estates in the demarcated region of Óbidos - Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de S. Francisco.
Located 40 minutes away from Lisbon, these estates represent the most prestigious Óbidos DOC wines.
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Toimituspolitiikka
Paluupolitiikka
The Companhia Agrícola do Sanguinhal was founded in 1926 by Abel Pereira da Fonseca . Nowadays, this company is dedicated to the exploration of three estates in the demarcated region of Óbidos - Quinta do Sanguinhal, Quinta das Cerejeiras and Quinta de S. Francisco.
Located 40 minutes away from Lisbon, these estates represent the most prestigious Óbidos DOC wines.
Lisätiedot
- Alue
- Lisboa
- Tasting muistiinpanoja
- Ruby colour. Red fruits aromas, spices and vanilla notes. Very soft in the mouth, long finish
- Kulutus
- 16 - 18ºC
- Nauti
- Goes very well with meat, pasta, oven-cooked fish and cooked vegetables
- Pullon koko
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Tyyppi
- Red Wine
- Vuosi
- 2019
- Paino
- 1.5
- Cast
- Castelão, Aragonez
- Alkoholi
- 13.5%
- Vinkkejä
- Grapes are completely destemmed and slightly crushed, then transferred tosteel vats. The must undergoes fermentation under controlled temperatureof 25-27ºC, with smooth maceration
- Viininvalmistaja
- Miguel Móteo
- Ikääntyminen
- 5 months in a second choise of french and american oakbarrels
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