Lisätiedot

Alue

Douro

Tasting muistiinpanoja

Citrus fruit, freshness and minerality are the main characteristics of this wine. In the mouth it shows a surprising acidity followed by a remarkable volume with persistence.

Kulutus

8 - 10ºC

Nauti

Ideal to accompany fish, shellfish, white meat and vegetables.

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

White Wine

Vuosi

2019

Paino

1.5

Cast

Rabigato

Alkoholi

13%

Täydellinen happamuus

5,50 g/L

Viininvalmistaja

António Magalhães Ribeiro

Ph Ph Ph

3,23