Datasheet

Region

Douro

Tasting Notes

Citrus fruit, freshness and minerality are the main characteristics of this wine. In the mouth it shows a surprising acidity followed by a remarkable volume with persistence.

Consumptie

8 - 10ºC

Veel plezier

Ideal to accompany fish, shellfish, white meat and vegetables.

Bottle

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

White Wine

Ja

2019

Gewicht

1.5

Cast

Rabigato

Alcohol

13%

Totale Acid

5,50 g/L

Wine Maker

António Magalhães Ribeiro

Ph

3,23