Lisätiedot

Alue

Douro

Tasting muistiinpanoja

Tropical fruits aroma and a creamy attack with fresh acidity lending elegance and a long finish

Kulutus

12 -14ºC

Nauti

Grilled fish dishes, sea food, white meat and pasta with sautéed vegetables

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

White Wine

Vuosi

2017

Paino

1.5

Cast

Viosinho, Rabigato, Malvasia Fina and Gouveio

Alkoholi

13%

Vinkkejä

Full destemming. Soft pressing of the grapes in pneumatic press. Static clarification. Alcoholic fermentation

Täydellinen happamuus

5.4 g/l

Viininvalmistaja

Rui Cunha

Ph Ph Ph

3.3