Datasheet

Region

Douro

Tasting Notes

Tropical fruits aroma and a creamy attack with fresh acidity lending elegance and a long finish

Consumptie

12 -14ºC

Veel plezier

Grilled fish dishes, sea food, white meat and pasta with sautéed vegetables

Bottle

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

White Wine

Ja

2017

Gewicht

1.5

Cast

Viosinho, Rabigato, Malvasia Fina and Gouveio

Alcohol

13%

Vertaling:

Full destemming. Soft pressing of the grapes in pneumatic press. Static clarification. Alcoholic fermentation

Totale Acid

5.4 g/l

Wine Maker

Rui Cunha

Ph

3.3