Lisätiedot

Alue

Alentejo

Tasting muistiinpanoja

Notes of compote, some spices, tobacco leaf with notes of the wood where it staged. Soft attack, well-balanced acidity, winter fruits with lots of spice notes. Long and persistent that leaves a fine and delicate essence of all its aromas and flavors

Kulutus

16ºC

Nauti

Game dishes, roasted loin, Bourgogne steak

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

Red Wine

Vuosi

2013

Paino

1.5

Cast

Aragonez, Trincadeira and Alicante Bouschet

Alkoholi

14%

Vinkkejä

Total destemming without crushing, fermented in stainless steel at 25ºC. Malolactic fermentation in French oak barrels

Täydellinen happamuus

6,1 g/dm3

Viininvalmistaja

Paulo Laureano

Ikääntyminen

In new French oak barrels for 6 months

Ph Ph Ph

3,50