Lisätiedot

Alue

Alentejo

Tasting muistiinpanoja

Red fruit, coffee and chocolate. Complex with notes of wet soil

Kulutus

16ºC

Nauti

Strong cheese, game, smoked sausages and dry cured ham

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

Red Wine

Vuosi

2014

Paino

1.5

Cast

Alicante Bouschet, Aragonez, Trincadeira

Alkoholi

13.6%

Vinkkejä

The grapes are destemmed and crushed directly to a vat; 3 days cold soak; alcoholic fermentation at 24ºC to preserve fruit flavours: Malolatic fermentation in French new oak ( 40% of the wine)

Täydellinen happamuus

5.7 g/l

Ikääntyminen

12 months in French

Ph Ph Ph

3.54