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Pôpa 2017 Red Wine
Quinta do Pôpa tells us the story of how Zeca do Pôpa fulfilled his dream, of how throughout his life he carried his father Francisco Ferreira’s dream, also known as Pôpa
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Quinta do Pôpa tells us the story of how Zeca do Pôpa fulfilled his dream, of how throughout his life he carried his father Francisco Ferreira’s dream, also known as Pôpa
Data sheet
- Region
- Douro
- Tasting Notes
- Fresh and light aroma. Good balance at the end ofthe mouth.
- Consumption
- 16 - 18ºC
- Enjoy
- Grilled food, fish and Tapas
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Year
- 2016
- Weight
- 1.5
- Cast
- Tinta Roriz, Touriga Franca, Touriga Nacional, Tinta Barroca
- Alcohol
- 13%
- Vinification
- Grape gathering, destemming followed by crushing; 70% of the blend fermented in Ganymede under a controlled temperature of 24ºC followed by aging in stainless steel vats. The remaining 30% of the batch, done in “lagares” of 500kg by foot treading
- Total Acidity
- 4.8 g/dm3
- Wine Maker
- Francisco Montenegro and João Menezes
- Ageing
- 12 months
- Ph
- 3.53
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