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Quinta do Mouro Vinha do Malhó 2015 Red Wine
Vinha do Malho is produced by Quinta do Mouro
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Vinha do Malho is produced by Quinta do Mouro
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3 Items
Data sheet
- Region
- Alentejo
- Tasting Notes
- Nose very beautiful, with delicate notes of wood well integrated in blue and black fruit, soft herbaceous notes, graphite, absolutely seductive. Light and fresh, bright, all made of delicacy, fascination. Brilliant
- Consumption
- 16 - 18ºC
- Enjoy
- Red meat, game, wild boar and Codfish.
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- Red Wine
- Year
- 2015
- Weight
- 1.5
- Cast
- Hybrids of Cabernet Sauvignon
- Alcohol
- 14%
- Vinification
- Manual harvest into boxes of 20 kg. Parcial destemming. Grapes are crushed with feet in open top tanks for two days in cold soaking. Finish fermentation in stainless steal tanks with temperature control. Pressed in vertical hydraulic press
- Total Acidity
- 6 g/l
- Ageing
- 12 months in new 300L French oak barrels
- Ph
- 3.42
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Vinha do Malho is produced by Quinta do Mouro
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