Floral aroma wth vanilla and tropical nnotes. Good acidity, minerality and a long and elegant finish
Flaschengröße
White meats, pastas dishes and grilled seafood
Land
Portugal
Typ
White Wine
Jahr
2017
Gewicht
1.5
Gusseisen
Encruzado
Alkohol
13%
Vinifikation
The grapes were only crushed without pressing, and only a must that had passed to the stainless steel vats where decanted at a low temperature for about 48 hours was used. The clear must fermented only with indigenous yeasts.
Gesamtsäure
6 g/l
Weinbauer
Carlos Lucas
Alterung
In stainless Steel Vats
Ph
3.35
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