Floral aroma wth vanilla and tropical nnotes. Good acidity, minerality and a long and elegant finish
Bottle Size
White meats, pastas dishes and grilled seafood
Country
Portugal
Type
White Wine
Year
2017
Weight
1.5
Cast
Encruzado
Alcohol
13%
Vinification
The grapes were only crushed without pressing, and only a must that had passed to the stainless steel vats where decanted at a low temperature for about 48 hours was used. The clear must fermented only with indigenous yeasts.
Total Acidity
6 g/l
Wine Maker
Carlos Lucas
Ageing
In stainless Steel Vats
Ph
3.35
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