Quinta da Viçosa 2015 Rotwein
Quinta da Viçosa wird von Joao Portugal Ramos hergestellt
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Quinta da Viçosa wird von Joao Portugal Ramos hergestellt
Technische Daten
- Region
- Alentejo
- Verkostungsnotizen
- Dense, full and spicy, this dark coloured wine shows vivid, intense, structure red and black fruits with a chocolatey, spicy edge. Well integrated acidity in the body of the wine, that together with retronasal aroma reveal a long and persistent finish
- Verbrauch
- 16 - 18ºC
- Genießen
- Red meats, roast beef and grilled meats.
- Land
- Portugal
- Typ
- Red Wine
- Jahr
- 2015
- Gewicht
- 1.5
- Gusseisen
- Touriga Nacional & Merlot
- Alkohol
- 14,5%
- Vinifikation
- Grapes are de-stemmed and fermentation takes place in French oak vats. Malolactic fermentation then takes place in second year barrels
- Gesamtsäure
- 5.8 g/l
- Weinbauer
- João Portugal Ramos
- Alterung
- 12 months in new French oak half barrels
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