Quinta da Viçosa 2015 Red Wine
Quinta da Viçosa is produced by Joao Portugal Ramos
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Quinta da Viçosa is produced by Joao Portugal Ramos
Data sheet
- Region
- Alentejo
- Tasting Notes
- Dense, full and spicy, this dark coloured wine shows vivid, intense, structure red and black fruits with a chocolatey, spicy edge. Well integrated acidity in the body of the wine, that together with retronasal aroma reveal a long and persistent finish
- Consumption
- 16 - 18ºC
- Enjoy
- Red meats, roast beef and grilled meats.
- Country
- Portugal
- Type
- Red Wine
- Year
- 2015
- Weight
- 1.5
- Cast
- Touriga Nacional & Merlot
- Alcohol
- 14,5%
- Vinification
- Grapes are de-stemmed and fermentation takes place in French oak vats. Malolactic fermentation then takes place in second year barrels
- Total Acidity
- 5.8 g/l
- Wine Maker
- João Portugal Ramos
- Ageing
- 12 months in new French oak half barrels
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