Produktinformation

Region

Douro

Smagnoter

Intense and complex aroma with floral notes, white fruits and light tropical fruits. In the mouth has a good volume, lively acidity that gives it excellent freshness, white fruits, floral notes and a great balance finish

Forbrug

10 - 12oC

Nyd det

Nyd med forretter, salater, hvidt kød og fisk.

Flaskens størrelse

Hvidt kød, pastaretter og grillet fisk og skaldyr

Land

Portugal

Type

Hvidvin

År

2019

Vægt

1.5

Cast

Viosinho, Arinto, Gouveio, Rabigato and Códega

Alkohol

12.5%

Vinifikation

After decanting at low temperature, the alcoholic fermentation is followed in stainless steel vats and French oak barrels, the temperature controlled between 14ºC and 18ºC

Total surhed

6.3 g/l

Vinproducent

Luis Sottomayor

Aldring

8 months

Ph

3,1