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The wine production in the family goes back to the time of Grandfather Fernando, who planted most of our vineyards and instilled in us the love for the vine and wine production. For many years the quinta sold grapes to make Port wine and produced still wine only to be consumed at home.

As a result of experience gained since 1997 in Real Companhia Velha, a company with 250 years of legendary history in Port wine, we decided in 2002 to start a new stage in the life of this house through the production and marketing of Douro DOC table wines. In our mind there was only one aim: the production of high quality wines - ESMERO, what good the Douro has to offer!

We believe that old vines have a potential that deserve to be valued, not neglected. We believe that a difference can be found in this value added through time: blending different grape varieties to achieve a balanced production, associated with a careful vinification to express the high potential of the raw material

Vinproduktionen i familien går tilbage til Grandfather Fernandos tid, som plantede de fleste af vores vingårde og istillet os kærligheden til vin og vinproduktion. I mange år solgte quinta druer til at lave Portvin og producerede stadig vin kun at blive forbrugt hjemme.

Som et resultat af erfaring opnået siden 1997 i Real Companhia Velha, en virksomhed med 250 års legendarisk historie i Portvin, besluttede vi i 2002 at starte et nyt stadie i dette huss liv gennem produktion og markedsføring af Douro DOC bord vine. I vores sind var der kun ét mål: produktionen af vine af høj kvalitet - ESMERO, hvad god Douro har at tilbyde!

Vi mener, at gamle vines har et potentiale, der fortjener at blive værdsat, ikke forsømt. Vi mener, at en forskel kan findes i denne værdi tilføjet gennem tiden: blande forskellige druesorter for at opnå en afbalanceret produktion, der er forbundet med en omhyggelig vinificering for at udtrykke det høje potentiale i det råmateriale