Produktinformation

Regionsregion

Douro

Smagsnoter

Mineral and fruity aroma, fresh and full-bodied on the palate, complexity obtained reached by fermenting and ageing in barrels.

Nyd godt af

Grilled fatty fish, shellfish, sushi and Italian cuisine

Flaskestørrelse

White meats, pastas dishes and grilled seafood

Country Country Country

Portugal

Type Type Type Type

White Wine

Årsår

2016

Vægt

1.5

Cast Cast Cast Cast

Códega do Larinho, Rabigato and Viosinho

Alkohol Alkohol

13%

Vinificering

Cold fermentation with controlled temperature. Very gentle crushing and pressing in an inert atmosphere to preserve all the aromatic potential of grapes

Total syre

5.30 g/dm3

Vin Maker

Rui Roboredo Madeira

Aldersalderen

Fermentation and aging in French and American oak with "battonage" until the filling in April.

Ph.d

3.28