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Messias Bruto Sparkling White Wine
The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. Since its foundation that MESSIAS has been producing and selling high quality wines from the main demarcated regions: Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies
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The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. Since its foundation that MESSIAS has been producing and selling high quality wines from the main demarcated regions: Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies
Msbsp2459
57 Produkter
Dataark
- Regionen
- Bairrada
- Smak av notater
- Greenish citrus colour. Delicate aroma, where the bread and yeast notes are paired with agreeable nuances of acid fresh fruit. In mouth, bares a silky and involving mousse, with a remarkable smoothness
- Forbruket
- 8 - 10ºC
- Stor flaske
- White meats, pastas dishes and grilled seafood
- Land
- Portugal
- Type
- Sparkling Wine
- Vekt
- 2
- Cast
- Arinto, Bical, Chardonnay and Baga
- Alkohol
- 12%
- Vinifisering
- Classical vinification of the base wine with control of temperature during alcoholic fermentation. Second fermentation in bottle – prise de mousse, and maturation accordingly to traditional method
- Total surhet
- 6.8 g/dm3
- Vinprodusent
- Joao Soares
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The company was founded in 1926 by Mr. Messias Baptista, who served as chairman until 1973. The management is still held by the descendants of MESSIAS family. Since its foundation that MESSIAS has been producing and selling high quality wines from the main demarcated regions: Bairrada, Douro, Dão, Vinho Verde, Beiras and Vinho do Porto. The company is also known for the high quality of its Champagne method Sparkling wines and aged Brandies
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