Dataark

Regionen

Douro

Smak av notater

Ruby colour. Intense and complex aroma, dominated by red fruits and black fruits. Excellent volume and well integrated acidity. The final its long and complex

Forbruket

14 - 16ºC

Nyt

Red meat, big game and intense cheeses. Rich and tasty it always goes very well with rump steak and asparagus

Stor flaske

White meats, pastas dishes and grilled seafood

Land

Portugal

Type

Red Wine

År

2018

Vekt

1.5

Cast

Tinta Roriz, Touriga Nacional and Touriga Franca

Alkohol

14,5%

Vinifisering

All the varieties were vinificated on separated at an average temperature of 28ªC. The alcoholic fermentation last for 10 day’s, which was followed by 5 day’s of maceration, the wines were stored in small stainless steel vats

Total surhet

5.25 g/l

Vinprodusent

Jorge Alves and Valter Silva

Aldring

12 months in new French oak barrels and 12 months in bottle before its released

Ph

3.83