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Beyra Reserva 2018 Red Wine
Beyra project was pioneer in the concept of Altitude Wines
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Beyra project was pioneer in the concept of Altitude Wines
Dataark
- Regionen
- 1.5
- Smak av notater
- Fruity aroma with very elegant and discreet minerality in balance with barrel ageing notes. Berries, spices, subtle notes of vanilla and toast. Fruity and persistent with fresh and elegant aftertaste
- Nyt
- With roasts of meat, Iberian ham and cured cheeses.
- Stor flaske
- White meats, pastas dishes and grilled seafood
- Land
- Portugal
- Type
- Red Wine
- År
- 2018
- Vekt
- 1.5
- Cast
- Tinta Roriz, jaen
- Alkohol
- 14%
- Vinifisering
- Grapes harvested by hand, reception with total destemming and crushing immediately. Fermentation between 22 - 26 ºC during 7 days with gentle maceration.
- Total surhet
- 5.25 g/dm3
- Vinprodusent
- Rui Roboredo Madeira
- Aldring
- 8 months in 1/3 French and 2/3 American new oak barrels
- Ph
- 3.72
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