Dataark

Regionen

Alentejo

Smak av notater

Citrus yellow color with green lavas. Complex aroma of tropical fruits, good minerality and floral notes. Strong, intense personality, good body and acidity. Fresh and vigorous finish.

Stor flaske

White meats, pastas dishes and grilled seafood

Land

Portugal

Type

White Wine

År

2016

Vekt

1.5

Cast

Antão Vaz, Arinto, Encruzado, Verdelho

Alkohol

12,5%

Vinifisering

Maceration for about 8 hours. Pressing in vacuo, fermentation with controlled temperatures (15 to 18ºC) in stainless steel for 10 to 15 days.

Total surhet

4.9 g/l

Vinprodusent

Carlos Magalhães

Aldring

In stainless steel tanks.

Ph

3.74