- Ny
Montes Claros Reserva 2019 Red Wine
Founded in 1955, Adega de Borba was the first of a series of wineries settled in the Alentejo region. Nowadays the Adega de Borba brings together 300 associates whose vineyards cover a total area of 2,000 hectares, 70% of which is cultivated with red grape varieties and 30% with white one
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Founded in 1955, Adega de Borba was the first of a series of wineries settled in the Alentejo region. Nowadays the Adega de Borba brings together 300 associates whose vineyards cover a total area of 2,000 hectares, 70% of which is cultivated with red grape varieties and 30% with white one
Mtrr1677
11 Produkter
Dataark
- Regionen
- Alentejo
- Smak av notater
- Deep garnet coloured. Rich and intense aroma of forest fruit as well as chocolate. Round, ample taste with a long finish. Velvety and complex flavours of fruit, toasted, chocolate and powerful tannins
- Forbruket
- 16 - 18ºC
- Nyt
- As an accompaniment to meat or cheese
- Stor flaske
- White meats, pastas dishes and grilled seafood
- Land
- Portugal
- Type
- Red Wine
- År
- 2019
- Vekt
- 1.5
- Cast
- Aragonez, Touriga Nacional, Syrah and Cabernet Sauvignon
- Alkohol
- 14%
- Vinifisering
- In the vinification center, they were crushed, fermented and left in prolonged contact with the skins for 10-12 days to extract all the fruit complexity and aroma. The malolactic fermentation occured with a part in stainless steel vats
- Total surhet
- 5.8 g/l
- Vinprodusent
- Óscar Gato
- Ph
- 3.55
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Founded in 1955, Adega de Borba was the first of a series of wineries settled in the Alentejo region. Nowadays the Adega de Borba brings together 300 associates whose vineyards cover a total area of 2,000 hectares, 70% of which is cultivated with red grape varieties and 30% with white one
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