• Ny
Pacheca Vale de Abraão 2018 Red Wine
search
  • Pacheca Vale de Abraão 2018 Red Wine

Pacheca Vale de Abraão 2018 Red Wine

Quinta da Pacheca is one of the best known estates in the Douro region and also one of the first properties to bottle wine under its own label. It is first mentioned in a document dated April 1738 but it was only in 1903, when Dom José Freire de Serpa Pimentel decided to develop his interest in oenology, began to seriously dedicate himself to the risky business of winemaking. Today, a century and many successes later, a brand-new generation of the Serpa Pimentel family

95,39 €
Inkl. mva
Antall


<b>15</b> Buying this product you will collect 20 points with our loyalty program. Your can convert 20 points in your account into a voucher for a future purchase.

 

Security policy

 

Leveringspolitikk

 

Returpolitikk

Quinta da Pacheca is one of the best known estates in the Douro region and also one of the first properties to bottle wine under its own label. It is first mentioned in a document dated April 1738 but it was only in 1903, when Dom José Freire de Serpa Pimentel decided to develop his interest in oenology, began to seriously dedicate himself to the risky business of winemaking. Today, a century and many successes later, a brand-new generation of the Serpa Pimentel family

Qpva6271
32 eks.

Dataark

Regionen
Douro
Smak av notater
Deep violet color. Fruity, with notes of ripe black fruit, blueberry and blackcurrant, being at the same time fresh with floral notes. Concentrated, fat, with tannins present, chocolate notes and implied freshness. Long and very persistent.
Forbruket
16 - 18ºC
Nyt
It accompanies red meats, roasted meat and grilled meats.
Stor flaske
White meats, pastas dishes and grilled seafood
Land
Portugal
Type
Red Wine
År
2018
Vekt
1.5
Cast
Touriga Franca and Touriga Nacional
Alkohol
14%
Vinifisering
The grapes were harvested for boxes of 25 kg. Fermentation occurred for 9 days in 14-ton granite winery, with foot steps and gentle remountings for blanket leaching and extraction of phenolic and aromatic compounds.
Vinprodusent
Maria Serpa Pimentel
Aldring
In new French oak barrels for 18 months.
arrow_upward