Dataark

Regionen

Alentejo

Smak av notater

It has an accentuated ruby colour. And red fruit aroma; there’s also a roundedvelvety flavour

Forbruket

17 - 18ºC

Nyt

Meat dishes

Stor flaske

White meats, pastas dishes and grilled seafood

Land

Portugal

Type

Red Wine

År

2020

Vekt

1.5

Cast

Trincadeira, Aragonez, Alicante Bouschet and Castelão

Alkohol

13,5%

Vinifisering

Traditional maceration with grape skins at a controlled temperature of 24ºC

Total surhet

5.1 g/l

Vinprodusent

Pedro Hipólito

Ph

3.6