Datasheet

Region

Douro

Tasting Notes

Aromas of peach, apricot and some tropical fruits. The wood is present with some vanilla and smoky scents. Reveals extremely fresh, mineral, vibrant and balanced

Consumptie

10 - 12ºC

Veel plezier

It is perfect with soft cheeses, fish dishes and white meat dishes

Bottle

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

White Wine

Ja

2017

Gewicht

1.5

Cast

Vinhas Velhas

Alcohol

11%

Vertaling:

Fermentation for 25 days at controlled temperatures between 10-14 ° C

Totale Acid

6,28g/l

Wine Maker

Cristiano Van Zeller, Joana Pinhão and Francisca van Zeller

Leeftijd

8 months with battonage

Ph

3,16