Datasheet

Region

Douro

Tasting Notes

Aromas of red berries and spices with a full body and good finish, make this wine ideal to enjoy with food

Veel plezier

Traditional Mediterranean cuisine

Bottle

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Red Wine

Ja

2016

Gewicht

1.5

Cast

Tinta Roriz, Touriga Franca, Touriga Nacional

Alcohol

13%

Vertaling:

Handly picked grapes, reception with full stalk and immediatelly crushed. Fermentation in stainless steel vats with small capacity, with temperatures around 24ºC. Controlled and smooth macerations in order to get elegant and aromatic wines

Totale Acid

4.50 g/dm3

Wine Maker

Rui Roboredo Madeira

Leeftijd

8 months in stainless steel vats. A small part of the blend is ages in french and American Oak for a short period of 3 months

Ph

3.70