Datasheet

Region

Alentejo

Tasting Notes

Great aromatic complexity which highlights the notes of tropical fruits , exotic fruits , vanilla , hazelnut , citrus nuances and white flowers .

Consumptie

10ºC

Veel plezier

Charcuterie diverse, fish cooking structured , white meats grilled in the oven, grilled meats red and soft cheeses .

Bottle

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

White Wine

Ja

2010

Gewicht

1.5

Cast

Alvarinho

Alcohol

13.5%

Vertaling:

Fermented in new French oak barrels , with battonage , where he remained in contact with the lees for about 4 months.

Wine Maker

Herdade Monte Da Cal

Leeftijd

Will evolve well in the bottle for at least 3-8 years after the harvest date .