Datasheet

Region

Alentejo

Tasting Notes

This wine presents itself in a light citrus colour. Aromas of ripened fruits,white peach, citrus and pineapple. On the palate juicy with exotic hints.An everybodies darling wine with good structure and finesse

Veel plezier

White meats, pastas dishes and grilled seafood

Bottle

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

White Wine

Ja

2016

Gewicht

1.5

Cast

Gouveio, Arinto and Viosinho

Alcohol

13%

Vertaling:

After the destemming follows the cold maceration for 24 hours. Then starts the fermentation in small capacity stainless steel vats at a temperature of 14°C for 4 weeks

Totale Acid

6,2 g/l

Leeftijd

This wine matured in stainless steel vats at a temperature of 8°C until it is cold stabilised before bottling to achieve the full aroma capacity of that wine

Ph

3,31