Lisätiedot

Alue

Douro

Tasting muistiinpanoja

Considered the great nectars of Barros's House, the Colheitas are distinguished by its aromatic exuberance marked by the strength of the sweet-scented dried fruit and spices. In the mouth, stands out the silky and elegant texture

Nauti

As an appetizer, dessert, melon, cheese, almonds, cakes and chocolate

Pullon koko

White meats, pastas dishes and grilled seafood

Country

Portugal

Tyyppi

Fortified

Vuosi

1981

Paino

1.5

Cast

Tinta Barroca, Tinta Roriz, Touriga Franca, Touriga Nacional

Alkoholi

20%

Vinkkejä

The best cuvees are chosen for Colheita ports that have been matured for at least 7 years in oak casks. During this period the wine is racked several times

Viininvalmistaja

Carlos Alves