Kompassus 2019 White Wine
Since 2005 the company is called Kompassus, and still has a philosophy of wine production based on roots and family traditions. It is dedicated to the production of wines of excellence sustained by organic production methods and sustainable viticulture practices. The company is owned by João Póvoa, an ophthalmologist by profession, but a farmer by passion
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Toimituspolitiikka
Paluupolitiikka
Since 2005 the company is called Kompassus, and still has a philosophy of wine production based on roots and family traditions. It is dedicated to the production of wines of excellence sustained by organic production methods and sustainable viticulture practices. The company is owned by João Póvoa, an ophthalmologist by profession, but a farmer by passion
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Lisätiedot
- Alue
- Bairrada
- Tasting muistiinpanoja
- Citrus color, immense freshness, Atlantic minerality, lightness and complexity allied to low graduation
- Kulutus
- 10 - 12ºC
- Nauti
- White meats, pastas dishes and grilled seafood
- Pullon koko
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Tyyppi
- White Wine
- Vuosi
- 2019
- Cast
- Maria Gomes, Arinto, Bical and Cercial
- Alkoholi
- 12%
- Vinkkejä
- Pressing open. Fermentation and stainless steel stage
- Viininvalmistaja
- Anselmo Mendes, Magda Costa
Tilausviitteet
- EAN13
- 5601046400110
Related products
- No related products at this time.
Since 2005 the company is called Kompassus, and still has a philosophy of wine production based on roots and family traditions. It is dedicated to the production of wines of excellence sustained by organic production methods and sustainable viticulture practices. The company is owned by João Póvoa, an ophthalmologist by profession, but a farmer by passion
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