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Pedra Cancela Seleção do Enólogo 2019 White Wine
The Quinta Pedra da Cancela is the fruit of the passion for the wine of the Gouveia family. The winemaking operation has been a family activity for several generations, in the beginning they were delivering their grapes at the Adega Cooperativa. In 1999, with the end of the superior studies in Viticulture and Enology of João Paulo Gouveia, son of João Coelho Gouveia, they decide to create their own wine. The vineyards were restructured, others were acquired and a modern wine cellar was built and with a high technology, all respecting the culture of the Dão demarcated region. In 2014 the name of the company became Pedra Cancela Vinhos do Dão Lda
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The Quinta Pedra da Cancela is the fruit of the passion for the wine of the Gouveia family. The winemaking operation has been a family activity for several generations, in the beginning they were delivering their grapes at the Adega Cooperativa. In 1999, with the end of the superior studies in Viticulture and Enology of João Paulo Gouveia, son of João Coelho Gouveia, they decide to create their own wine. The vineyards were restructured, others were acquired and a modern wine cellar was built and with a high technology, all respecting the culture of the Dão demarcated region. In 2014 the name of the company became Pedra Cancela Vinhos do Dão Lda
Data sheet
- Region
- Dão
- Tasting Notes
- Bright yellow-green color. Citrus aroma with an interesting mineral touch. Fresh wine, mineral, green and yellow fruit, with good balance. Nice finish of fresh feeling
- Consumption
- 10ºC
- Enjoy
- Enjoy with starters, salads, white meats and fish.
- Bottle Size
- White meats, pastas dishes and grilled seafood
- Country
- Portugal
- Type
- White Wine
- Year
- 2019
- Weight
- 1.5
- Cast
- Encruzado, Cerceal and Malvasia Fina
- Alcohol
- 13%
- Vinification
- After pressing the whole grapes, the must is subjected to static decanting and fermented at 15º C
- Total Acidity
- 5,8 g/L
- Wine Maker
- João Paulo Gouveia
- Ageing
- 1 month
- Ph
- 3,2
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