Data sheet

Region

Dão

Tasting Notes

Fine and complex aroma, showing a very fresh mineral character, with wild berries, spices (pepper and clove), and good notes of reduction. With medium concentration, it is appellative in the mouth with fresh fruit and silky tannins

Enjoy

Traditional dishes, game dishes, duck rice

Bottle Size

White meats, pastas dishes and grilled seafood

Country

Portugal

Type

Red Wine

Year

2017

Weight

1.5

Cast

Baga, Jaen and others

Alcohol

12%

Vinification

The wine was vinified in lagar, with 50% of stems and extended maceration, but with almost no extraction. It fermented for 25 days

Total Acidity

4.76 g/dm3

Wine Maker

Dirk Niepoort

Ageing

20 months

Ph

3.74